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Monthly Menu

January 2020 Menu

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
    1

CENTER

CLOSED

FOR

NEW YEAR’S

DAY

HOLIDAY

2

CREOLE BAKED PORK  CHOP

CREAMIER MASHED POTATOES

GOLDEN PORK GRAVY

MUSTARD GREENS

BANANA

WHOLE WHEAT BREAD

MARGARINE/MILK

3

ROAST BEEF

CREAMIER MASHED POTATOES

GREEN BEANS

PINEAPPLE CHUNKS

WHOLE WHEAT BREAD

MARGARINE/MILK

6

CHILI W/ MEAT & BEANS

FESTIVE WALDORF FRUIT SALAD

PEACH YOGURT DESSERT

WHOLE WHEAT BREAD

MARGARINE/MILK

7

CHICKEN STEW

LONG GRAIN BROWN RICE

BROCCOLI

PEAR HALVES

WHOLE WHEAT BREAD

MARGARINE/MILK

8

SEASONED PINTO BEANS

CHOPPED ONIONS

TURNIP GREENS

CORNBREAD

APPLESAUCE

MARGARINE/MILK

9

BAKED FLOUNDER W/ LEMON SAUCE

OVEN BROWNED POTATOES

CARROT RAISIN SALAD

PEACHES

WHOLE WHEAT BREAD

MARGARINE/MILK

10

MIXED VEGETABLE SOUP

SLICE SWISS CHEESE

WHOLE WHEAT BREAD

LOOSE LEAF LETTUCE

THREE BEAN SALAD

CHERRY CRISP

MILK

13

LEAN & LIGHT LASAGNA

RAW VEGETABLE SALAD

W/ OIL & VINEGAR DRESSING

PURPLE PLUMS

WHOLE WHEAT GARLIC TOAST

MILK

14

SKINLESS BAR-B-Q CHICKEN

AUGRATIN POTATOES

GREEN BEANS

APRICOTS

WHOLE WHEAT BREAD

MARGARINE/MILK

15

SALISBURY STEAK/BROWN GRAVY

CREAMIER MASHED POTATOES

MEXICAN STYLE CORN

APPLE SLICES

WHOLE WHEAT BREAD

MARGARINE/MILK

16

SPLIT PEA SOUP

HAM SALAD W/ VEGETABLES

HOMEMADE VANILLA PUDDING

BLUEBERRY SAUCE

WHOLE WHEAT BREAD

MARGARINE/MILK

17

SEASONED OVEN BAKED CHICKEN

SCALLOPED POTATOES W/ PARSLEY

BROCCOLI

PEACHY CRISP

WHOLE WHEAT BREAD

MARGARINE/MILK

20

CENTER

CLOSED

FOR

MARTIN LUTHER KING

DAY

HOLIDAY

21

HAMBURGER PATTY

WHOLE WHEAT BUN

LIGHT MAYONAISE

LETTUCE/TOMATOES

OVEN BROWNED POTATOES

SWEET CORN

SLICED PINEAPPLES

MILK

22

BEEF & VEGETABLE STEW

SPINACH

REDUCED FAT CHOCOLATE PUDDING

WHOLE WHEAT BREAD

MARGARINE/MILK

23

BEAN SOUP W/ HAM

APPLE CABBAGE SLAW

FRUIT COCKTAIL

CORNBREAD

MARGARINE/MILK

24

ROAST TURKEY BREAST

RICE-ALMOND CASSEROLE

CARROTS

JELLIED CITRUS SALAD

ANGEL FOOD CAKE

WHOLE WHEAT BREAD

MARGARINE/MILK

 

27

SEASONED BAKED FISH

HOMEMADE MACARONI & CHEESE

MUSTARD GREENS

CORNBREAD

MARGARINE/MILK

28

SPAGHETTI & MEAT SAUCE

WITH GROUND TURKEY

RAW VEGETABLE SALAD

W/ OIL & VINEGAR

APPLESAUCE

WHOLE WHEAT GARLIC TOAST

MILK

29

RED BEANS AND COOKED RICE

CABBAGE

PEACH HALVES

WHOLE WHEAT BREAD

MARGARINE/MILK

30

LIGHTER CHICKEN SALAD

WHOLE WHEAT BREAD

TOMATO VEGETABLE SOUP

GRAPEFRUIT SECTIONS

MILK

31

STEAK AND PEPPERS

AUGRATIN POTATOES

PEAS

MIXED FRUIT

WHOLE WHEAT BREAD

MARGARINE/MILK

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